Sweet Potato Scones with Maple Cinnamon Glaze

This sweet potato scone is a little break from your expected pumpkin dessert, but offers the same warmth and comfort you’d expect from your favorite fall-inspired treat. It’s moist but perfectly crumbly and flaky, and offers the wonderfully warm fall flavors without being overpowering. I have nothing against pumpkin desserts, but sometimes you just needRead more

Bake mini donuts all dressed up for the fourth of July!

Baked Mini Donuts (July 4th)

Today, we celebrate the fourth of July, and what better way than to celebrate with DONUTS!! Usually for donuts (and most delicious things), I’m all for the “bigger is better” concept, with loads of unnecessary and over the top things. But mini donuts are just so cute! And plus, with all the food you’ll beRead more