Matcha Coconut Tres Leches Cake

Matcha Coconut Tres Leches Cake

Guys, this tres leches cake has QUATRO LECHES!! Aaaaand it’s matcha and coconut flavored!! This is the cake of all cakes, so I’m so glad you stopped by to see how to make it!  Here’s a quick video to just give you a visual of the steps. Scroll through for in depth instructions, and allRead more

Easy churro cupcakes topped with churro popcorn!

Mini Churro Cupcakes w/ Churro Popcorn Topping

This mini cupcake is loaded with the delicious cinnamon flavor of a churro, topped with a cream cheese frosting, and really goes above and beyond with churro popcorn (!!!) on top. Confession time: this “churro cupcake” is only a churro cupcake because it has cinnamon in it. I call it a churro cupcake because I neededRead more

A deliciously creamy, yet refreshingly light bubbly drink with coconut milk and lime

Coconut Lime Fizzy Drink

I know it sounds like a kindergarten child named this drink, but I honestly didn’t know what to call it. I know it looks and sounds kind of odd (it kind of is), but let me try to express to you in words how amazing it is, and hopefully you’ll be convinced to give itRead more

A Mexican twist on the classic avocado toast using a waffle instead of toast

Avocado Waffle

Avocado toast have been SUCH big deal lately, and I have zero complaints about it! It can be so simple (literally just some avocado smeared across a piece of toasted bread), but can be fancied up with lots of different toppings. Either way, it is scrumptious and a great way to start your day. IRead more

Inspired by kogi tacos, these regular old fries are kicked up 8 notches with bulgogi, cheese, and special sauce!

Bulgogi Smothered Fries

I’ve always said “smothered” is a GREAT word when talking about food. Anything smothered in anything, is usually appealing to me. French fries are delicious with just some ketchup, but also make for a great vehicle for smothering items. You’ve seen lots of variation of this already, from the classic chili cheese fries to poutine.Read more

A simple yet extraordinarily refreshing drink made with watermelon, lime, and mint

Watermelon Mint Lime Refresher

If you think watermelon is the perfect refreshing treat on a hot summer day, wait til you try this watermelon mint lime refresher! I absolutely love watermelon. I’ll sit down and eat about half a watermelon in one sitting (it’s just water, so there are no calories, right?!). The only reason I don’t recommend doingRead more

Nectarine & Strawberry Salad w/ Ginger Lime Dressing

  I frequent Costco often – WAY too often to feed one body. I buy lots of food in bulk, and proceed to consume all of it by myself (no shame)! I usually buy enough fruit to feed a large family of 8 that hasn’t eaten for a few days. My last trip there grantedRead more

Coconut and coffee flavored yogurt, layered perfectly with bananas and chocolate chips!

Coconut Latte Yogurt Parfait

I’m just going to put it out there –  I LOVE BREAKFAST; it is amazing!!!!! If you know me at all, all this enthusiasm is not exaggerated! I love all the different breakfast options – from the simplicity of toast and eggs, oatmeal, or a smoothie to the all-out extravagance of gourmet pancakes, lox benedicts, stuffed frenchRead more

Perfectly marinated cubes of sushi served over rice and topped with an assortment of veggies

Easy Poke Bowl

  When all your coastal friends are posting pictures of their poke bowls from all the trendy restaurants/food trucks, but you’re stuck in Texas, you just gotta suck it up and make one yourself. After doing a little research, I learned that poke means “to cut” or “to slice,” and that it’s pronounced po-KAY, notRead more

Bake mini donuts all dressed up for the fourth of July!

Baked Mini Donuts (July 4th)

Today, we celebrate the fourth of July, and what better way than to celebrate with DONUTS!! Usually for donuts (and most delicious things), I’m all for the “bigger is better” concept, with loads of unnecessary and over the top things. But mini donuts are just so cute! And plus, with all the food you’ll beRead more