Sweet Potato Scones with Maple Cinnamon Glaze

This sweet potato scone is a little break from your expected pumpkin dessert, but offers the same warmth and comfort you’d expect from your favorite fall-inspired treat. It’s moist but perfectly crumbly and flaky, and offers the wonderfully warm fall flavors without being overpowering. I have nothing against pumpkin desserts, but sometimes you just needRead more

My Favorite Overnight Oats

A simple bowl of overnight oats topped with bananas, sweet potatoes, almond butter, and my special mix of crunchy goodness. Overnight oats recently gained a lot of speed, and for good reason. It’s simple, it’s healthy, and it’s super versatile – the trifecta for my favorite kinds of foods. One qualm that I have aboutRead more

Cardamom Cashew Smoothie

This incredibly scrumptious smoothie is packed with the nutritious goodness of cashews, naturally sweetened with dates, and perfectly flavored with a dash of cardamom.  Fact: smoothies are incredible things. I love the ease of making them (caters to my laziness) and the versatility of them (indulges my creative side). Who doesn’t want to throw thingsRead more

Acai Smoothie Bowl

This vibrantly healthy and equally beautiful acaĆ­ bowl is chock full of nutrients and antioxidants, and is so easy to make at home! Added bonus: you get to add whatever toppings you want (and however much of it you want)! I’m not quite sure what caused the huge acaĆ­ bowl craze, but my theory isRead more

Cheese Board Tips

When there’s any kind of get together or potluck, I like to offer to bring a cheese board. I often get asked, “how did you do that?” The answer I always give is, “I don’t know, I just threw everything on a big plate,” which is really the truth, but I realized it’s really unhelpfulRead more

Lemon Ricotta Zoodles

This light and refreshing bowl of zoodles topped with a lemon ricotta sauce makes the perfectly satisfying, yet light and healthy meal that only takes a few minutes to make! Zoodles, zucchini noodles, zucchini ribbons, spiralized zucchini, whatever you call them, they’re amazing. The great thing about zoodles is that you can make them withRead more

Blueberry Lemon Smoothie Bowl

This super simple smoothie bowl is packed with antioxidants and protein, has no added sweetener, and is as vibrant in color as it is in flavor!  I’ve always been a smoothie-obsessed person, but when summer comes rolling around, I seem to get more carried away than usual. Sometimes I play around with some unconventional flavorsRead more

Breakfast Pita

All the deliciousness of breakfast perfectly stuffed into a pita makes for the most amazing meal!  There’s not much to say about this post so it’ll be a quick one. You all know that breakfast is my favorite, and avocado toast is always a win. I was thinking about different variations of avocado toast –Read more

Sweet Potato Smoothie

This sweet potato and banana smoothie is not only scrumptious, nutritious and satisfying, but also fits the guidelines for vegan, gluten free, whole 30 and paleo. I’ve never been into dieting or following dieting trends/guidelines because I don’t have enough will power to restrict my food intake. I kind of love food too much, especiallyRead more

Fluffy Waffles with Lemon Mascarpone Whipped Cream

Perfectly fluffy waffles with a crispy outside are topped with berries and the perfect lemon mascarpone whipped cream! Waffles. Don’t waffles just scream weekend brunch? When someone says weekend brunch, I have 2 categories of what I imagine. The first is me going out with some friends to a little cafe that we’ve never triedRead more